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Sainte Foy Tarentaise
Our food gallery
Bleu de bonneval tortellini
with broccoli cream, garlic bread crumble & pickled radish.
Vicky sponge wild blueberries
Tasty fresh cakes baked daily even the White Room Chalet classic Tiramisu on our day off.
Roasted duck breast
with celeriac puree,
duck fat roasted pumpkin, blackberries & tarragon chips.
Bergamote chocolate tart
with tarragon cream & vanilla ice cream
5 grain sourdough... with a view!
We make a fresh homemade bread daily with our very own starter culture.
Brioche French toast
with honey glazed bacon & homemade chive yogurt.
Home made buttermilk waffles
with smoked salmon & eggs benny.
Beetroot hummus on toast
spiced seeds & soft boiled eggs.
Breakfast food for champions.
Pulled Pork Shoulder
Honey Glazed Carrots & Celeriac Puree
Savoyard Chicken breast
stuffed with boudin noir roast cauliflower puree cauliflower fondant & cep emulsion
Gingerbread house making for the kids & adults on Christmas eve.
Christmas Yule log cake
with homemade cherry confiture.
Local cured meats
With Crunchy Bread & Charcuterie
The White Room Terrine
with Herb Salad & Pickles
with Mushroom Filling
Nothing beats freshly baked homemade bread.
Roquette & Basil
getting ready to be cooked in rich red wine until it falls off the bone
Local Beaufort cheese Gnocchi
Beetroot Tarte Tatin
with Boston Butterhead Lettuce & Roquette
because we like the taste of summer in the winter.
Rose & rhubarb gin marshmallow
a little treat after dinner.
Homemade pizzas for the kids
Nothing beats homemade pizza with all the topping you want.
The Nutella Crapes Cake
Filled with broccoli & local blue cheese.
with honey pickled carrots, lemon frosting & chocolate coffee crumble
Mascarpone Vanilla Cream with Berries & Basil
Chocolate Chip Cookies